A complimentary course for our clients: the hot "panizza", a Ligurian chickpea-based specialty, that will be served while you are choosing from our menu.
APPETIZERS
Appetizers of the house
Octopus brawn
Pickled swordfish
Shrimp Cocktail
Shrimps and "rucola" salad
Parma ham
FIRST DISHES
Spaghetti at "The Calata"
Seafood spaghetti
Spaghetti with clams
Risotto with seafood
Mussels at "the marinara"
Spaghetti with tomato sauce/"pesto" sauce
Potato dumplings with zucchini and shrimps
"Bavette" with lobster
SECOND DISHES OF FISH
Mixed grilled fish
Gilthead brim/Sea bass "all'isolana"
Grilled gilthead brim/sea bass
King prawn skewers
Stewed king prawns
Boiled king prawns
Grilled scampi
Fried fish
Grilled swordfish
Fish at the "acqua pazza"
Grated squids
SECOND DISHES OF MEAT
(Italian) Veal steak
Escalope at will
CONTOURS
Mixed salad - French fries - Mixed vegetables
DESSERTS / FRUIT
Crème Brulé
Meringue pie with chocolate
Lemon Sorbet
Mixed flavoured ice-cream
Pineapple "bellavista"
DRINKS
Water
Coke / Orangeade
Beer
Coffee